Morning Cooking Class with Lunch

Decipher and master the techniques and mysteries of classical French cuisine. Hone your kitchen skills with new recipes and develop a culinary savoir faire in a hands-on session with Hardy Olivier, co-author of several acclaimed cookery books. As the finale, sit down to feast on your delectable handiwork at a beautifully dressed table.

Group bookings of between 6 and 12 people


Cost breakdown:

€60 per person

Includes:

  • Coffee on arrival
  • Morning cooking class (± 3 hours)
  • 3-course lunch with wine included


€ 60 Per person

  • Coffee on arrival
  • Morning cooking class (± 3 hours)
  • 3-course lunch with wine included

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